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[Five Great Specialties of Yamato]
- [Part 1] Exquisite melt-in-your-mouth Wagyu beef ribs
  990 yen(Tax included)
  The meat quality and outstanding marbling that only Wagyu beef can offer! When you put it in your mouth, you can enjoy the subtle sweetness and elegant, melt-in-your-mouth flavor.
  1/10
  [Part 1] Exquisite melt-in-your-mouth Wagyu beef ribs
  990 yen(Tax included)
  The meat quality and outstanding marbling that only Wagyu beef can offer! When you put it in your mouth, you can enjoy the subtle sweetness and elegant, melt-in-your-mouth flavor.
- [Second] Thick-sliced beef tongue with salt
  1690 yen(Tax included)
  We only use the tongue part, which can only be obtained in small quantities from one cow.A masterpiece bursting with deliciousness!
  1/10
  [Second] Thick-sliced beef tongue with salt
  1690 yen(Tax included)
  We only use the tongue part, which can only be obtained in small quantities from one cow.A masterpiece bursting with deliciousness!
- [No. 3] 3-second Japanese black beef loin (with egg yolk)
  ¥ 690(Tax included)
  Serve the thigh parts in thin slices.Enjoy the delicious taste of female cows!
  1/10
  [No. 3] 3-second Japanese black beef loin (with egg yolk)
  ¥ 690(Tax included)
  Serve the thigh parts in thin slices.Enjoy the delicious taste of female cows!
- [No. 4] Addictive Pickled Skirt Steak
  ¥ 790(Tax included)
  Pickled skirt steak that brings out the maximum flavor.This is a dish that allows you to truly experience the deliciousness of meat.
  1/10
  [No. 4] Addictive Pickled Skirt Steak
  ¥ 790(Tax included)
  Pickled skirt steak that brings out the maximum flavor.This is a dish that allows you to truly experience the deliciousness of meat.
- [No. 5] Super fresh premium Wagyu beef liver
  890 yen(Tax included)
  We are particular about freshness! We use high-quality liver delivered directly from the market.
  1/10
  [No. 5] Super fresh premium Wagyu beef liver
  890 yen(Tax included)
  We are particular about freshness! We use high-quality liver delivered directly from the market.
[Rare cuts of Japanese black beef cows] Great deals at affordable prices thanks to direct sales from a meat wholesaler! [Sauce/Salt] [1 serving]
- Sasabara/Kainomi/Triangle rose each
  990 yen(Tax included)
  50g per serving *The photo shows triangular belly [Sasabara] This cut is located at the base of the thigh, and is very tender with an excellent balance of fat and lean meat.This is a lighter cut of kalbi.[Kainomi] The part of the rib closest to the fillet.Although it is kalbi, it has the tenderness of red meat that is characteristic of fillet.The balance of fat and flavor of the lean meat is top class.[Triangular belly] A part of the shoulder belly, which at some restaurants is called the so-called premium rib.A fusion of the melting sweetness of the fat and the flavor of the lean meat.
  1/10
  Sasabara/Kainomi/Triangle rose each
  990 yen(Tax included)
  50g per serving *The photo shows triangular belly [Sasabara] This cut is located at the base of the thigh, and is very tender with an excellent balance of fat and lean meat.This is a lighter cut of kalbi.[Kainomi] The part of the rib closest to the fillet.Although it is kalbi, it has the tenderness of red meat that is characteristic of fillet.The balance of fat and flavor of the lean meat is top class.[Triangular belly] A part of the shoulder belly, which at some restaurants is called the so-called premium rib.A fusion of the melting sweetness of the fat and the flavor of the lean meat.
- Uchimomo/Komomo/Brisket
  990 yen(Tax included)
  50g per serving *The photo shows Uchimomo [Uchimomo] Meat from the groin area of the cow's hind leg.Even though it is lean, it is relatively tender, making it a recommended cut for those who want to eat lean meat while avoiding fat.[Komomo] A rare cut that only comes in about the size of a human fist.It is the softest of the inner thighs and offers the rich flavor that only red meat can have.[Brisket] The chest muscle located on the lower (outer) side of the triangular rib.The meat is a little tough, but has a rich sweetness and strong flavor.
  1/10
  Uchimomo/Komomo/Brisket
  990 yen(Tax included)
  50g per serving *The photo shows Uchimomo [Uchimomo] Meat from the groin area of the cow's hind leg.Even though it is lean, it is relatively tender, making it a recommended cut for those who want to eat lean meat while avoiding fat.[Komomo] A rare cut that only comes in about the size of a human fist.It is the softest of the inner thighs and offers the rich flavor that only red meat can have.[Brisket] The chest muscle located on the lower (outer) side of the triangular rib.The meat is a little tough, but has a rich sweetness and strong flavor.
- Turtle/Lamp/Capsicum each
  990 yen(Tax included)
  50g per serving *The photo shows chili peppers [Kamenoko] This part appears when you separate the stems.A rare cut that continues to be loved by red meat lovers.[Rump] A large red meat cut from the waist to the buttocks that is characterized by its flavorful and tender meat.[Chili pepper] A popular part of the arm among red meats.It has very fine and refined marbling, and although it has a light taste, the more you chew it the more flavorful it becomes.
  1/10
  Turtle/Lamp/Capsicum each
  990 yen(Tax included)
  50g per serving *The photo shows chili peppers [Kamenoko] This part appears when you separate the stems.A rare cut that continues to be loved by red meat lovers.[Rump] A large red meat cut from the waist to the buttocks that is characterized by its flavorful and tender meat.[Chili pepper] A popular part of the arm among red meats.It has very fine and refined marbling, and although it has a light taste, the more you chew it the more flavorful it becomes.
- Ichibone/Chestnut/Shinshin each
  990 yen(Tax included)
  50g per serving *The photo shows chestnuts [Aitchbone] This is the cut around the bottom, but has more marbled skin than the rump.The flavor is unique and deep.[Chestnut] This is the area from the shoulder to the upper part of the front legs. Because this is an area that sees a lot of movement, the meat is low in fat and has a moist texture.It's rich in protein and has a strong flavor.[Shinshin] The area at the base of the hind legs.The meat is soft and has a smooth, elastic texture.It has a refined taste and is popular among connoisseurs.
  1/10
  Ichibone/Chestnut/Shinshin each
  990 yen(Tax included)
  50g per serving *The photo shows chestnuts [Aitchbone] This is the cut around the bottom, but has more marbled skin than the rump.The flavor is unique and deep.[Chestnut] This is the area from the shoulder to the upper part of the front legs. Because this is an area that sees a lot of movement, the meat is low in fat and has a moist texture.It's rich in protein and has a strong flavor.[Shinshin] The area at the base of the hind legs.The meat is soft and has a smooth, elastic texture.It has a refined taste and is popular among connoisseurs.
- Zabuton/Misuji/Tomosankaku each
  990 yen(Tax included)
  50g per plate *The photo shows Tomo Sankaku [Zabuton] Beef shoulder loin, cut closest to the rib bone.Because it contains marbled fat, some restaurants serve it as premium karubi.[Misuji] The part behind the cow's shoulder blade.This is an extremely rare cut with only about 2 kilograms being obtained from one cow.It is high in gelatin and has a rich flavor.[Back Triangle] The triangular area that extends toward the base of the hind legs.This part is an extension of the kainomi and contains relatively more marbling, but you can also enjoy the delicious flavor of the lean meat.
  1/10
  Zabuton/Misuji/Tomosankaku each
  990 yen(Tax included)
  50g per plate *The photo shows Tomo Sankaku [Zabuton] Beef shoulder loin, cut closest to the rib bone.Because it contains marbled fat, some restaurants serve it as premium karubi.[Misuji] The part behind the cow's shoulder blade.This is an extremely rare cut with only about 2 kilograms being obtained from one cow.It is high in gelatin and has a rich flavor.[Back Triangle] The triangular area that extends toward the base of the hind legs.This part is an extension of the kainomi and contains relatively more marbling, but you can also enjoy the delicious flavor of the lean meat.
[Assortment] If you can't decide, choose this!
- [Super Hearty] Yamato Full Stomach Serving 3-4 Servings
  3980 yen(Tax included)
  Wagyu beef large tender rib/melt-in-your-mouth Wagyu beef rib/addictive pickled skirt steak/pork rib/pork toro/chicken thigh/sausage
  1/10
  [Super Hearty] Yamato Full Stomach Serving 3-4 Servings
  3980 yen(Tax included)
  Wagyu beef large tender rib/melt-in-your-mouth Wagyu beef rib/addictive pickled skirt steak/pork rib/pork toro/chicken thigh/sausage
- [Uses rare cuts of Japanese Black Beef] Battleship Yamato platter (2-3 servings)
  4980 yen(Tax included)
  Melt-in-the-mouth Wagyu beef ribs/Wagyu beef loin/Addictively pickled skirt steak/Pork ribs/Rare cuts of Japanese black beef/Top-quality beef tongue
  1/10
  [Uses rare cuts of Japanese Black Beef] Battleship Yamato platter (2-3 servings)
  4980 yen(Tax included)
  Melt-in-the-mouth Wagyu beef ribs/Wagyu beef loin/Addictively pickled skirt steak/Pork ribs/Rare cuts of Japanese black beef/Top-quality beef tongue
[Yamato Beef] We offer carefully selected beef rated A4 or higher.
- Japanese Black Beef [Rare Cuts] 3-piece Assortment, 1 Serving
  1290 yen(Tax included)
  The restaurant serves an assortment of cuts from the cow, of which only a few kilograms can be obtained from one cow.*Contents change daily *Photo shows portion for 3 people.
  1/10
  Japanese Black Beef [Rare Cuts] 3-piece Assortment, 1 Serving
  1290 yen(Tax included)
  The restaurant serves an assortment of cuts from the cow, of which only a few kilograms can be obtained from one cow.*Contents change daily *Photo shows portion for 3 people.
- 5 kinds of rare cuts of Japanese black beef, 1 serving
  1990 yen(Tax included)
  The restaurant serves an assortment of cuts from the cow, of which only a few kilograms can be obtained from one cow.*Contents change daily *Photo shows portion for 3 people.
  1/10
  5 kinds of rare cuts of Japanese black beef, 1 serving
  1990 yen(Tax included)
  The restaurant serves an assortment of cuts from the cow, of which only a few kilograms can be obtained from one cow.*Contents change daily *Photo shows portion for 3 people.
[Beef tongue] Experienced connoisseur
- [Yamato Specialty] Thick-sliced premium beef tongue with salt
  1690 yen(Tax included)
  The finest thick-sliced beef tongue is made using only the tongue part, which is only obtained in small quantities from one cow.A deliciously blooming dish!
  1/10
  [Yamato Specialty] Thick-sliced premium beef tongue with salt
  1690 yen(Tax included)
  The finest thick-sliced beef tongue is made using only the tongue part, which is only obtained in small quantities from one cow.A deliciously blooming dish!
- Beef tongue salt/beef tongue salt with green onions/addictive garlic beef tongue each
  1290 yen/1390 yen (tax included)
  We want to deliver deliciousness! Yamato's beef tongue is made using only the finest, carefully selected "shintan", the most tender and delicious of all beef tongues.*The photo shows salted beef tongue
  1/10
  Beef tongue salt/beef tongue salt with green onions/addictive garlic beef tongue each
  1290 yen/1390 yen (tax included)
  We want to deliver deliciousness! Yamato's beef tongue is made using only the finest, carefully selected "shintan", the most tender and delicious of all beef tongues.*The photo shows salted beef tongue
- Premium beef tongue with salt/premium beef tongue with green onion with salt
  1490 yen/1590 yen (tax included)
  Half 790 yen (tax included) / Tongue-specific onion that makes the tongue three times more delicious 100 yen (tax included) *The photo shows premium beef tongue salt
  1/10
  Premium beef tongue with salt/premium beef tongue with green onion with salt
  1490 yen/1590 yen (tax included)
  Half 790 yen (tax included) / Tongue-specific onion that makes the tongue three times more delicious 100 yen (tax included) *The photo shows premium beef tongue salt
[Harami]
- [Yamato specialty] Addictive pickled skirt steak
  ¥ 790(Tax included)
  Pickled skirt steak that brings out the maximum flavor.This is a dish that allows you to truly experience the deliciousness of meat.
  1/10
  [Yamato specialty] Addictive pickled skirt steak
  ¥ 790(Tax included)
  Pickled skirt steak that brings out the maximum flavor.This is a dish that allows you to truly experience the deliciousness of meat.
- Thickly Sliced Hanging Sashimi/Japanese Beef Skirt Steak (Limited Quantity)
  1290 yen/1490 yen (tax included)
  Wagyu beef skirt steak half 790 yen (tax included) *The photo shows thick-sliced sagari
  1/10
  Thickly Sliced Hanging Sashimi/Japanese Beef Skirt Steak (Limited Quantity)
  1290 yen/1490 yen (tax included)
  Wagyu beef skirt steak half 790 yen (tax included) *The photo shows thick-sliced sagari
[Raw Offal] Freshness is key!
- Yamato [Ura] Specialty: Wagyu Beef Offal
  ¥ 790(Tax included)
  We use high-quality small intestines that are carefully sourced chilled! You'll be amazed by the plump fat and sweetness!
  1/10
  Yamato [Ura] Specialty: Wagyu Beef Offal
  ¥ 790(Tax included)
  We use high-quality small intestines that are carefully sourced chilled! You'll be amazed by the plump fat and sweetness!
- Mixed horumon 100g
  990 yen(Tax included)
  If you're unsure, try this!
  1/10
  Mixed horumon 100g
  990 yen(Tax included)
  If you're unsure, try this!
- Wagyu beef gyara/Wagyu beef heart〈Limited quantity〉 each
  ¥ 760(Tax included)
  [Beef fourth stomach] First come, first served / [Beef heart] *The photo shows Wagyu beef heart
  1/10
  Wagyu beef gyara/Wagyu beef heart〈Limited quantity〉 each
  ¥ 760(Tax included)
  [Beef fourth stomach] First come, first served / [Beef heart] *The photo shows Wagyu beef heart
- Honeycomb Tripe/Wagyu Striped Butterfly
  ¥ 760(Tax included)
  [Beef second stomach] Crispy texture / [Beef large intestine] *The photo shows honeycomb tripe
  1/10
  Honeycomb Tripe/Wagyu Striped Butterfly
  ¥ 760(Tax included)
  [Beef second stomach] Crispy texture / [Beef large intestine] *The photo shows honeycomb tripe
- Premium Wagyu Beef Liver (Limited Quantity) / Premium Tripe
  890 yen(Tax included)
  [Beef liver] Extremely fresh / [Beef stomach] Excellent texture *The photo shows premium Wagyu beef liver
  1/10
  Premium Wagyu Beef Liver (Limited Quantity) / Premium Tripe
  890 yen(Tax included)
  [Beef liver] Extremely fresh / [Beef stomach] Excellent texture *The photo shows premium Wagyu beef liver
[Kalbi/Loin]
- [Yamato specialty] Exquisite melt-in-your-mouth Wagyu beef ribs
  990 yen(Tax included)
  1/10
  [Yamato specialty] Exquisite melt-in-your-mouth Wagyu beef ribs
  990 yen(Tax included)
- [Exquisite] Wagyu beef large tender rib / [Superb] Wagyu beef premium rib
  1490 yen/1690 yen (tax included)
  Wagyu beef large fatty rib half 790 yen (tax included) / Wagyu beef special fatty rib half 890 yen (tax included) *The photo shows Wagyu beef large fatty rib
  1/10
  [Exquisite] Wagyu beef large tender rib / [Superb] Wagyu beef premium rib
  1490 yen/1690 yen (tax included)
  Wagyu beef large fatty rib half 790 yen (tax included) / Wagyu beef special fatty rib half 890 yen (tax included) *The photo shows Wagyu beef large fatty rib
- [Popular] Wagyu beef ribs/Wagyu beef chopped ribs
  950 yen/690 yen (tax included)
  *The photo shows Wagyu beef ribs
  1/10
  [Popular] Wagyu beef ribs/Wagyu beef chopped ribs
  950 yen/690 yen (tax included)
  *The photo shows Wagyu beef ribs
- [Yamato Specialty] Wagyu beef loin 3 seconds with egg yolk
  ¥ 690(Tax included)
  Serve the thigh parts in thin slices.Enjoy the delicious taste of female cows! / Wagyu beef 3-second loin 590 yen (tax included)
  1/10
  [Yamato Specialty] Wagyu beef loin 3 seconds with egg yolk
  ¥ 690(Tax included)
  Serve the thigh parts in thin slices.Enjoy the delicious taste of female cows! / Wagyu beef 3-second loin 590 yen (tax included)
- [Delicious] Wagyu beef loin
  ¥ 1090(Tax included)
  1/10
  [Delicious] Wagyu beef loin
  ¥ 1090(Tax included)
- [Excellent] Wagyu beef top loin
  1490 yen(Tax included)
  Half 790 yen (tax included)
  1/10
  [Excellent] Wagyu beef top loin
  1490 yen(Tax included)
  Half 790 yen (tax included)
- [Superior] Premium Wagyu beef loin
  1690 yen(Tax included)
  Half 890 yen (tax included)
  1/10
  [Superior] Premium Wagyu beef loin
  1690 yen(Tax included)
  Half 890 yen (tax included)
[Pig / Chicken]
- Pork ribs
  490 yen(Tax included)
  1/10
  Pork ribs
  490 yen(Tax included)
- Tintoro
  590 yen(Tax included)
  1/10
  Tintoro
  590 yen(Tax included)
- Thick-sliced bacon/sausage each
  490 yen(Tax included)
  *The photo shows thick-cut bacon
  1/10
  Thick-sliced bacon/sausage each
  490 yen(Tax included)
  *The photo shows thick-cut bacon
- Chorizo
  ¥ 650(Tax included)
  1/10
  Chorizo
  ¥ 650(Tax included)
- Chicken thigh/Korikoriyagen cartilage/Chicken rib (neck meat)
  540 yen/590 yen (tax included)
  (Tax included) *The photo shows chicken thighs
  1/10
  Chicken thigh/Korikoriyagen cartilage/Chicken rib (neck meat)
  540 yen/590 yen (tax included)
  (Tax included) *The photo shows chicken thighs
[Grilled vegetables/grilled in foil]
- Assorted vegetables
  590 yen(Tax included)
  1/10
  Assorted vegetables
  590 yen(Tax included)
- Garlic foil-grilled/Corn butter foil-grilled/Shiitake mushrooms/Eringi mushrooms
  390 yen(Tax included)
  *The photo shows king oyster mushrooms.
  1/10
  Garlic foil-grilled/Corn butter foil-grilled/Shiitake mushrooms/Eringi mushrooms
  390 yen(Tax included)
  *The photo shows king oyster mushrooms.
- Onion/Leek/Peppers
  290 yen(Tax included)
  *The photo shows onions
  1/10
  Onion/Leek/Peppers
  290 yen(Tax included)
  *The photo shows onions
[Meat Appetizers and Specialty Dishes] Freshness is key!
- Mino sashimi
  990 yen(Tax included)
  1/10
  Mino sashimi
  990 yen(Tax included)
- Reticulum sashimi
  890 yen(Tax included)
  1/10
  Reticulum sashimi
  890 yen(Tax included)
- Semi Mai stab
  890 yen(Tax included)
  1/10
  Semi Mai stab
  890 yen(Tax included)
- Jiggly Pig's Trotters/Fried Chicken/French Fries
  490 yen(Tax included)
  1/10
  Jiggly Pig's Trotters/Fried Chicken/French Fries
  490 yen(Tax included)
- Braised Japanese Black Beef Tendon
  ¥ 690(Tax included)
  Carefully selected Japanese black beef makes rice three times more delicious
  1/10
  Braised Japanese Black Beef Tendon
  ¥ 690(Tax included)
  Carefully selected Japanese black beef makes rice three times more delicious
- Korean seaweed 6 sheets
  200 yen(Tax included)
  12 sheets 390 yen (tax included)
  1/10
  Korean seaweed 6 sheets
  200 yen(Tax included)
  12 sheets 390 yen (tax included)
- Edamame/Salted cabbage each
  350 yen(Tax included)
  *The photo shows salted cabbage.
  1/10
  Edamame/Salted cabbage each
  350 yen(Tax included)
  *The photo shows salted cabbage.
- Salted kelp cucumber/Salted kelp cabbage/Potato salad/Chilled tomato each
  390 yen(Tax included)
  1/10
  Salted kelp cucumber/Salted kelp cabbage/Potato salad/Chilled tomato each
  390 yen(Tax included)
[Grilled meat and supreme cheese] Eating it makes you happy
- Grilled Wagyu Beef Sirloin with Egg Yolk
  ¥ 1090(Tax included)
  A luxurious mouth-filling experience with the king of beef, the premium cut of beef / Seared Wagyu Sirloin 990 yen (tax included)
  1/10
  Grilled Wagyu Beef Sirloin with Egg Yolk
  ¥ 1090(Tax included)
  A luxurious mouth-filling experience with the king of beef, the premium cut of beef / Seared Wagyu Sirloin 990 yen (tax included)
- [Yamato Specialty] Wagyu beef loin 3 seconds with egg yolk
  ¥ 690(Tax included)
  Serve the thigh parts in thin slices.Enjoy the delicious taste of female cows! / Wagyu beef 3-second loin 590 yen (tax included)
  1/10
  [Yamato Specialty] Wagyu beef loin 3 seconds with egg yolk
  ¥ 690(Tax included)
  Serve the thigh parts in thin slices.Enjoy the delicious taste of female cows! / Wagyu beef 3-second loin 590 yen (tax included)
- Supreme Tontoro Cheese/Supreme Chicken Thigh Cheese
  640 yen/590 yen (tax included)
  Eat it and you'll be happy. The ultimate cheese.
  1/10
  Supreme Tontoro Cheese/Supreme Chicken Thigh Cheese
  640 yen/590 yen (tax included)
  Eat it and you'll be happy. The ultimate cheese.
- Supreme Wiener Cheese/Supreme Corn Butter Cheese Foil-Baked
  540 yen/440 yen (tax included)
  Eat it and you'll be happy. The ultimate cheese.
  1/10
  Supreme Wiener Cheese/Supreme Corn Butter Cheese Foil-Baked
  540 yen/440 yen (tax included)
  Eat it and you'll be happy. The ultimate cheese.
[Kimchi, Namul, Salad]
- Assorted Kimuchi
  ¥ 690(Tax included)
  1/10
  Assorted Kimuchi
  ¥ 690(Tax included)
- Cucumber Kimchi/Chinese Cabbage Kimchi/Radish Kimchi/Changja
  590 yen(Tax included)
  *The photo shows Chinese cabbage kimchi
  1/10
  Cucumber Kimchi/Chinese Cabbage Kimchi/Radish Kimchi/Changja
  590 yen(Tax included)
  *The photo shows Chinese cabbage kimchi
- Prime of namulu
  590 yen(Tax included)
  1/10
  Prime of namulu
  590 yen(Tax included)
- Bean sprout namul/spinach namul/radish namul each
  490 yen(Tax included)
  *The photo shows bean sprout namul
  1/10
  Bean sprout namul/spinach namul/radish namul each
  490 yen(Tax included)
  *The photo shows bean sprout namul
- Tomato salad (2 servings) / Choreogi salad (4 servings) each
  ¥ 690(Tax included)
  *The photo shows choregi salad
  1/10
  Tomato salad (2 servings) / Choreogi salad (4 servings) each
  ¥ 690(Tax included)
  *The photo shows choregi salad
- Wrapped vegetables (lettuce) 5 pieces
  250 yen(Tax included)
  10 sheets 490 yen (tax included)
  1/10
  Wrapped vegetables (lettuce) 5 pieces
  250 yen(Tax included)
  10 sheets 490 yen (tax included)
- Yamato Salad (4 servings) / Potato Salad (4 servings)
  690 yen/790 yen (tax included)
  Yamato Salad Half (2 servings) 490 yen (tax included) / Potato Salad Half 540 yen (tax included) *The photo shows Yamato Salad
  1/10
  Yamato Salad (4 servings) / Potato Salad (4 servings)
  690 yen/790 yen (tax included)
  Yamato Salad Half (2 servings) 490 yen (tax included) / Potato Salad Half 540 yen (tax included) *The photo shows Yamato Salad
[Koshihikari rice from Chiba Prefecture]
- White rice small
  270 yen(Tax included)
  Medium 300 yen (tax included) / Large 330 yen (tax included) / Extra large 450 yen (tax included)
  1/10
  White rice small
  270 yen(Tax included)
  Medium 300 yen (tax included) / Large 330 yen (tax included) / Extra large 450 yen (tax included)
- rice set
  550 yen(Tax included)
  White rice, small bowl, seaweed soup
  1/10
  rice set
  550 yen(Tax included)
  White rice, small bowl, seaweed soup
- Yamato [Ura] Specialty: Traditional Meat and Rice
  890 yen(Tax included)
  Traditional Yamato staff meal
  1/10
  Yamato [Ura] Specialty: Traditional Meat and Rice
  890 yen(Tax included)
  Traditional Yamato staff meal
- Stone-grilled Wagyu beef curry
  990 yen(Tax included)
  1/10
  Stone-grilled Wagyu beef curry
  990 yen(Tax included)
- mixed rice
  890 yen(Tax included)
  Half 650 yen (tax included)
  1/10
  mixed rice
  890 yen(Tax included)
  Half 650 yen (tax included)
- Stone cooked bibimbap
  ¥ 940(Tax included)
  1/10
  Stone cooked bibimbap
  ¥ 940(Tax included)
- Stoned cheese bibimbap
  990 yen(Tax included)
  1/10
  Stoned cheese bibimbap
  990 yen(Tax included)
- Stone-grilled Mentaiko Bibimbap
  990 yen(Tax included)
  1/10
  Stone-grilled Mentaiko Bibimbap
  990 yen(Tax included)
- Japanese Black Beef Bite-sized Curry
  490 yen(Tax included)
  1/10
  Japanese Black Beef Bite-sized Curry
  490 yen(Tax included)
- Egg Bowser
  ¥ 790(Tax included)
  Half 540 yen (tax included)
  1/10
  Egg Bowser
  ¥ 790(Tax included)
  Half 540 yen (tax included)
- Calvi Cu
  890 yen(Tax included)
  Half 650 yen (tax included)
  1/10
  Calvi Cu
  890 yen(Tax included)
  Half 650 yen (tax included)
- Seolleong soup
  ¥ 790(Tax included)
  Half 540 yen (tax included)
  1/10
  Seolleong soup
  ¥ 790(Tax included)
  Half 540 yen (tax included)
[Cold noodles and soup]
- Yamato [Ura] Specialty Cold Noodles
  890 yen(Tax included)
  The classic final dish: delicious, chewy cold noodles delivered directly from Tsuruhashi, Osaka! Half size 590 yen (tax included)
  1/10
  Yamato [Ura] Specialty Cold Noodles
  890 yen(Tax included)
  The classic final dish: delicious, chewy cold noodles delivered directly from Tsuruhashi, Osaka! Half size 590 yen (tax included)
- Yamato [Ura] Specialty Spicy Chicken Udon
  590 yen(Tax included)
  Made with domestically produced Abedori peaches.This dish will warm both your body and soul.
  1/10
  Yamato [Ura] Specialty Spicy Chicken Udon
  590 yen(Tax included)
  Made with domestically produced Abedori peaches.This dish will warm both your body and soul.
- Wakame soup
  430 yen(Tax included)
  1/10
  Wakame soup
  430 yen(Tax included)
- Egg soup/Kalbi soup/Seollon soup each
  ¥ 540(Tax included)
  The recommended seollon soup is made from the stock of Japanese black beef bones that have been simmered for 8 hours.*The photo shows kalbi soup
  1/10
  Egg soup/Kalbi soup/Seollon soup each
  ¥ 540(Tax included)
  The recommended seollon soup is made from the stock of Japanese black beef bones that have been simmered for 8 hours.*The photo shows kalbi soup
[Children's Menu]
- Chicken and egg udon
  450 yen(Tax included)
  [Flour: OK/Egg: OK/Milk: NO/Chicken: OK]
  1/10
  Chicken and egg udon
  450 yen(Tax included)
  [Flour: OK/Egg: OK/Milk: NO/Chicken: OK]
- Kid's Yakiniku Set
  ¥ 690(Tax included)
  [Flour: ×/Egg: ×/Milk: ×/Chicken: ×]
  1/10
  Kid's Yakiniku Set
  ¥ 690(Tax included)
  [Flour: ×/Egg: ×/Milk: ×/Chicken: ×]
- Kids' Cuppa/Wiener/French Fries
  490 yen(Tax included)
  [Flour: ×/Egg: ○/Milk: ×/Chicken: ×] *The photo shows a kid's soup
  1/10
  Kids' Cuppa/Wiener/French Fries
  490 yen(Tax included)
  [Flour: ×/Egg: ○/Milk: ×/Chicken: ×] *The photo shows a kid's soup
【dessert】
- Matcha ice cream/vanilla ice cream each
  320 yen(Tax included)
  *The photo shows vanilla ice cream.
  1/10
  Matcha ice cream/vanilla ice cream each
  320 yen(Tax included)
  *The photo shows vanilla ice cream.
- Annin tofu
  320 yen(Tax included)
  1/10
  Annin tofu
  320 yen(Tax included)
- Brown sugar syrup, kinako, vanilla ice cream / Brown sugar syrup, kinako, matcha ice cream
  ¥ 420(Tax included)
  *The photo shows brown sugar syrup and vanilla ice cream
  1/10
  Brown sugar syrup, kinako, vanilla ice cream / Brown sugar syrup, kinako, matcha ice cream
  ¥ 420(Tax included)
  *The photo shows brown sugar syrup and vanilla ice cream
- Shiratama, brown sugar syrup, kinako, vanilla ice cream / Shiratama, brown sugar syrup, kinako, matcha ice cream
  ¥ 520(Tax included)
  *The photo shows shiratama, brown honey, kinako, and vanilla ice cream
  1/10
  Shiratama, brown sugar syrup, kinako, vanilla ice cream / Shiratama, brown sugar syrup, kinako, matcha ice cream
  ¥ 520(Tax included)
  *The photo shows shiratama, brown honey, kinako, and vanilla ice cream
- Shiratama Fruit Punch/Pudding A La Mode each
  ¥ 520(Tax included)
  *The photo shows shiratama fruit punch
  1/10
  Shiratama Fruit Punch/Pudding A La Mode each
  ¥ 520(Tax included)
  *The photo shows shiratama fruit punch

Comments

*All photos are for illustrative purposes only.*There are individual differences in the marbling and shape of the meat.(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

[Five Great Specialties of Yamato]

[Part 1] Exquisite melt-in-your-mouth Wagyu beef ribs

[Second] Thick-sliced beef tongue with salt

[No. 3] 3-second Japanese black beef loin (with egg yolk)

[No. 4] Addictive Pickled Skirt Steak

[No. 5] Super fresh premium Wagyu beef liver

[Rare cuts of Japanese black beef cows] Great deals at affordable prices thanks to direct sales from a meat wholesaler! [Sauce/Salt] [1 serving]

Sasabara/Kainomi/Triangle rose each

Uchimomo/Komomo/Brisket

Turtle/Lamp/Capsicum each

Ichibone/Chestnut/Shinshin each

Zabuton/Misuji/Tomosankaku each

[Assortment] If you can't decide, choose this!

[Super Hearty] Yamato Full Stomach Serving 3-4 Servings

[Uses rare cuts of Japanese Black Beef] Battleship Yamato platter (2-3 servings)

[Yamato Beef] We offer carefully selected beef rated A4 or higher.

Japanese Black Beef [Rare Cuts] 3-piece Assortment, 1 Serving

5 kinds of rare cuts of Japanese black beef, 1 serving

[Beef tongue] Experienced connoisseur

[Yamato Specialty] Thick-sliced premium beef tongue with salt

Beef tongue salt/beef tongue salt with green onions/addictive garlic beef tongue each

Premium beef tongue with salt/premium beef tongue with green onion with salt

[Harami]

[Yamato specialty] Addictive pickled skirt steak

Thickly Sliced Hanging Sashimi/Japanese Beef Skirt Steak (Limited Quantity)

[Raw Offal] Freshness is key!

Yamato [Ura] Specialty: Wagyu Beef Offal

Mixed horumon 100g

Wagyu beef gyara/Wagyu beef heart〈Limited quantity〉 each

Honeycomb Tripe/Wagyu Striped Butterfly

Premium Wagyu Beef Liver (Limited Quantity) / Premium Tripe

[Kalbi/Loin]

[Yamato specialty] Exquisite melt-in-your-mouth Wagyu beef ribs

[Exquisite] Wagyu beef large tender rib / [Superb] Wagyu beef premium rib

[Popular] Wagyu beef ribs/Wagyu beef chopped ribs

[Yamato Specialty] Wagyu beef loin 3 seconds with egg yolk

[Delicious] Wagyu beef loin

[Excellent] Wagyu beef top loin

[Superior] Premium Wagyu beef loin

[Pig / Chicken]

Pork ribs

Tintoro

Thick-sliced bacon/sausage each

Chorizo

Chicken thigh/Korikoriyagen cartilage/Chicken rib (neck meat)

[Grilled vegetables/grilled in foil]

Assorted vegetables

Garlic foil-grilled/Corn butter foil-grilled/Shiitake mushrooms/Eringi mushrooms

Onion/Leek/Peppers

[Meat Appetizers and Specialty Dishes] Freshness is key!

Mino sashimi

Reticulum sashimi

Semi Mai stab

Jiggly Pig's Trotters/Fried Chicken/French Fries

Braised Japanese Black Beef Tendon

Korean seaweed 6 sheets

Edamame/Salted cabbage each

Salted kelp cucumber/Salted kelp cabbage/Potato salad/Chilled tomato each

[Grilled meat and supreme cheese] Eating it makes you happy

Grilled Wagyu Beef Sirloin with Egg Yolk

[Yamato Specialty] Wagyu beef loin 3 seconds with egg yolk

Supreme Tontoro Cheese/Supreme Chicken Thigh Cheese

Supreme Wiener Cheese/Supreme Corn Butter Cheese Foil-Baked

[Kimchi, Namul, Salad]

Assorted Kimuchi

Cucumber Kimchi/Chinese Cabbage Kimchi/Radish Kimchi/Changja

Prime of namulu

Bean sprout namul/spinach namul/radish namul each

Tomato salad (2 servings) / Choreogi salad (4 servings) each

Wrapped vegetables (lettuce) 5 pieces

Yamato Salad (4 servings) / Potato Salad (4 servings)

[Koshihikari rice from Chiba Prefecture]

White rice small

rice set

Yamato [Ura] Specialty: Traditional Meat and Rice

Stone-grilled Wagyu beef curry

mixed rice

Stone cooked bibimbap

Stoned cheese bibimbap

Stone-grilled Mentaiko Bibimbap